NIN Jobs for Project Assistant II 2018

NATIONAL INSTITUTE OF NUTRITION NIN Jobs for Project Assistant II 2018 : NATIONAL INSTITUTE OF NUTRITION Job Vacancies 2018 / 2018 Details: Candidates, NATIONAL INSTITUTE OF NUTRITION has release a notification for recruitment of 01 Project Assistant II Posts. you can apply before last date 02/09/2018 . Other Valuable Information of NATIONAL INSTITUTE OF NUTRITION regarding this recruitment like Age Limit, Education Qualification, Experience, Application Fees, Pay Scale, Important Dates, Selection Process, are given below

NATIONAL INSTITUTE OF NUTRITION Vacancies Notification Details :-

Total Number Of Posts : 01 Posts

Eligibility Criteria Details :

Posts Age Qualification
Project Assistant Level-II Below 30 years (relaxation for SC/ST/OBC/Diff erently Able candidates as per rules) 1 st Class M. Sc. (Biochemistry/ Biotechnology) from recognized University.

Salary (Pay Scale) : Rs. 8,000.00 per month fixed without any allowances.

Application Fees:not mention

How to Apply : Applications will be received from the individuals on 2 nd September, 2018 between 9:30 A.M. and 10:30 A.M. at Conference Hall, NIN, Tarnaka, Hyderabad. Late applications will not be entertained after 10:30 A.M. at any circumstances. The Candidates may download the Application form from NIN website:

Selection Method : Written test/ Interview will be conducted to the eligible candidates, if the large numbers of candidates are found to be eligible in the screening. If the lesser number of candidates are found to be eligible in the screening, interview will be conducted only to the shortlisted candidates for final selection. The names of the shortlisted candidates will be displayed on the Notice Board, which is kept in front of the Conference Hall after screening on the same day.

Recruiting State, City : Telengana , Hyderabad

Job Type : govt job

Important Dates :
Starting Date of Application: 28/08/2018
Last Date : 02/09/2018

More Details (Useful Links) Below :
Main Link :

Get job Detail in Your Mail: